Ingredients:
Water, artichoke*(6%), onion*(4.5%), green asparagus*(3%), fennel*, ginger*, fresh mint*, celery* and extra virgin olive oil*.
allergenic ingredient
*product from organic farming
We choose the best and freshest vegetables, we wash them carefully and we simmer them over a low heat for over 3 hours and add virgin olive oil. Because there is only one way to make NATURAL broth: the way you do at home, the way we do it at Aneto.
(*) Nutrition facts for 100 ml
Data sheet
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